Curry (カレー karē?) is one of the most popular dishes in Japan. It is commonly served in three main forms: curry rice (カレーライス karē raisu?, curry over rice), .
Edamame (枝豆?) /ˌɛdəˈmɑːmeɪ/ or edamame bean is a preparation of immature soybeans in the pod, found in the cuisine of China, Japan, Indonesia, .
Miniaturization (Br.Eng.: Miniaturisation) is the trend to manufacture ever smaller mechanical, optical and electronic products and devices. Examples include .
[Begin Japanology] Season 3 EP29 : Curry 2010 08 25 begin japanology sushi
![[Begin Japanology] Season 3 EP29 : Curry 2010 08 25 begin japanology sushi](https://i.ytimg.com/vi/XNvmYcKMFYY/hqdefault.jpg)
Curry (カレー karē?) is one of the most popular dishes in Japan. It is commonly served in three main forms: curry rice (カレーライス karē raisu?, curry over rice), .
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